Festivals and Contests

  1. Hatay Kunafah Festival (July 21-23) Each Year Kunafah Is Made to Be Treated to The Local People. The Last One Was 75M Long.
  2. Payas Caravansary Festival (September 1)
  3. İskenderun Fried Fish Sandwich Festival (March 28)
  4. International Erzin Citrus Festival (November)
  5. Erzin Olive and Olive Oil Festival (October 15-16)
  6. Hatay Daphne Festival (October 14-16)
  7. International İskenderun Tourism and Culture Festival (July 1-5)
  8. International Arsuz Culture and Arts Festival (August 9-16)
  9. International Samandağ Silk Festival
  10. Kırıkhan Spring Festival (May 9)
  11. Samandağ July Festival (July 11-14)
  12. Akçalı Egg Festival (March 30)
  13. Regional Products Fair (April 18-23)
  14. Kırıkhan Liver Festival (May 14)
  15. Dörtyol Food Festival
  16. Golden Cap Chefs Contest-Antalya-2013
  17. Regional Appetizer Contest-Hatay-2013
  18. Golden Cap Chefs Contest (Fish Themed) Elimination-Hatay-2016
  19. Golden Cap Chefs Gastronomy Contest-Antalya-2017
  20. Regional Appetizers Contest-Hatay-2017
  21. Regional Desserts Contest-Hatay-2017
  22. Regional Soup Contest-Hatay-2017